It's the sincere prayer of the wage slave.
I am on my first cup of tea (sometimes my stomach is funky and tea
doesn't beat it up as badly as coffee) and I am thinking again about the
availability of caffeine in a the cold times. 99% of all coffee is
imported, same probably goes with tea, but I haven't looked into it.
I keep some canned green beans in my preps. One case only, the hassle
of roasting them, then grinding them keeps my from digging in. They
also have O2 scavengers so they will last about forever, which is when I
want to use them.
Just thinking, you might want to get a backup supply in your long preps