Now, the US imports about nineteen million 60 kilo bags every year which when you put the old calculator to work, gives you 2,508,000,000 pounds a year. The US consumes about 7.9 pounds of coffee per person per year. At a 300,000,000 population you get 2,370,000,000 pounds a year. So my friends, it looks like a statistical dead heat between imports and consumption.
Now, I am not going to do the same for tea, but as not too many of us run tea plantations, I am going to assume that the numbers are similar.
Now, SHTF. If
- the bad juju that is happening at the banks, and
- either one of the two morons running for president are elected, and
- our legislative branch performs its usual feat of managing to get itself re-elected without having managed to improve anything anywhere.
I am torn about how to approach this. Do I carpe diem and drink all the coffee that I want and if the bust occurs go off cold turkey? Do I start ramping back now, knowing that cold turkey usually does suck? Do I start storing coffee in with the rest of my preps....hell who knows, it might turm out to be good trade goods.
3 comments:
I would start ramping down a little and start putting whole beans in with my preps. Then get a grinder and after SHTF have a cup every now and then to remind you of what it use to be like...:)
I'd look into alternatives to either. Dandelion root roasted can make a coffee substitute, chicory root too. I'm sure you've got dandelion and chicory where you are. Check out
http://www.prodigalgardens.info/dandelion%20coffee.htm
I've never had dandelion root coffee, but I'll be getting roots in the fall.
It won't be real coffee, of course, but it'll be a hot nourishing drink.
Just a thought.
HM
Howdy Friend, Lurker here,
Well, oil is down to $114 today, I may not have to wait 12 months after all-heck, I may not have to wait till September.
Eagerly Awaiting An Eagle!
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